Kirrabelle Kitchen
Lunch
12.00pm - 2.30pm Mon-Fri
12.00pm - 3.00pm Sat & Sun
Dinner
5.30pm - 9.00pm Mon-Sun
To secure a booking or to hold your next lunch or dinner function call our team 07 5536 3066
Bistro Menu
entrees
garlic bread $4.5
bruschetta tomatoes basil salsa $6
dip plate olives, fetta, pesto, onion jam, hommus, tomato-basil salsa and bread $14
salt and pepper squid crispy pieces of squid served with lemon and aioli $12
garlic prawns sauteed black tiger prawns in garlic white wine sauce served with rice $19
salads
roast pumpkin salad with cos lettuce, bacon, spanish onion, pine nuts, parmesan and creamy caesar dressing $14
caesar salad with cos lettuce, bacon, garlic croutons, creamy clotted egg dressing, parmesan cheese and anchovies $14
garden salad with mixed lettuce, rocket, cucumber, tomotoes, spanish onion, capsicum, and a honey lemon mustard dressing $11
*you can add grilled chicken to any salad for just $4 extra
pasta
marinara spaghetti pasta with a medley of mixed seafood in a tomato, white wine and herb sauce topped with fresh parsley and shaved pecorino cheese $18.5
bolognese spaghetti pasta, beef mince in a rich tomato and fresh herb sauce topped with grated pecorino cheese $16
tomato and basil penne pasta with rich tomato, garlic and fresh herb sauce topped with grated pecorino cheese $14
spinach and ricotta cannelloni topped with rich tomato sauce, grated pecorino cheese and served with a side salad $14
burgers
wagu beef and bacon burger with cheese, tomato, lettuce,mayo and tomato sauce with chips $14
steak burger char grilled fillet steak, rocket, tomato, haloumi cheese, mayo and nana's home made tomato chutney with chips $15
satay chicken char grilled breast fillet, lettuce, tomato, mayo, cheese and satay sauce with chips $12.5
mains
salt and pepper squid crispy tender pieces of squid marinated in garlic and chilli, fried in secret spices, served with chips, lemon and aioli $18
beer battered fish and chips with salad and aioli $18
bbq pork spare ribs served with chips and salad topped with special bbq sauce $19
chicken schnitzel breast fillet crumbed in panko bread crumbs topped with neapolitan sauce and parmesan cheese served with chips and salad $17.5
osso bucco served with potato mash, topped with a sprinkling of gremolata $19
stuffed chicken breast fillet filled with sun dried tomato, creamed cheese, wrapped in bacon served with a seeded mustard sauce $21
veal scaloppine seared medallions of veal with mushroom and sage deglazed with masala, finished with cream served with beans and potato $23
yellow thai chicken coconut curry shaved chicken breast served in a vegetable coconut broth accompanied with rice $18.5
the taphouse grill
we pride ourselves in providing top quality grained fed cuts. please indicate how you would like your steak prepared.
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blue - sealed outside while steak is at room temperature. |
medium - predominantly grey with a pink centre. |
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rare - cooked for approximately two minutes on each side, still very bloody. |
medium well - grey from edge to edge with slight pink centre. |
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medium rare - maintain a medium red strip in the centre with grey edges. |
well done - very firm with little juice grey throughout. |
200g t - bone steak $17
300g rump steak $21
200g rib fillet $23
200g eye fillet $25
our delicately prepared steaks come with your choice of one of the following:
fluffy mash, baked idaho w/sour cream and chives, crunchy steak fries
also an accompaniment of our choice:
garden salad, or simple green leaf salad, seasonal mixed steamed vegetables
and a choice of one of the following sauces:
red wine jus, mushroom sauce, pepper sauce, gravy sauce
complimentary sides are also available: whole grain seeded mustard, hot english mustard, dijon mustard and horse radish.
Extras
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fluffy mash potato $3.5 |
mixed steamed vegetables $6 |
two fried eggs $3 |
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crunchy steak fries $4 |
garden salad $4 |
garlic prawns $6 |
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idaho potato $3 |
all sauces $2 |
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ask about our premium shiraz selection, perfect match with steak
